Description

The SCANPAN Classic Carving Knife is designed to deliver clean, even slices of roasts, poultry, and larger cuts of meat with ease. Crafted from hot-drop forged German high-carbon stainless steel, it offers exceptional sharpness, durability, and edge retention.

Featuring an ergonomic tri-lobal handle with a polypropylene grip and full-tang construction, this knife provides excellent comfort, balance, and control for precise carving every time.