like-us-on-facebook-bulmers-gifts   
Home / Knives / Boning & Filleting Knives

Boning & Filleting Knives

bulmers-boning-filleting-knives-category 400x400

A boning knife is used to remove bones from cuts of meat. It has a thin, flexible blade, usually about 12 cm to 15 cm (5 or 6 inches) long, that allows it to get in to small spaces. A stiff boning knife is good for beef and pork, and a flexible one is preferred for poultry and fish.
Filleting knives are like very flexible boning knives that are used to fillet and prepare fish. They have blades about 15 cm to 28 cm (6 to 11 inches) long, allowing them to move easily along the backbone and under the skin of fish.
Shop a wide array of Boning & Filleting Knives at Bulmers Gifts.

BULMERS BRANDS

avanti bamix microplane logo 160w cuisinart  hotery-logo-150-50 fissler
 global  kitchenaid     magimix  chasseur-logo-150-50  maxwell
 mundial  wusthof-logo-140-50   zwilling-logo-150-50  scanpan  stanleyrogers  vitamix-logo-140-50
      victorinox  willow  zippo  woll-logo-150-50  

Our Bairnsdale Store

BulmersBairnsdaleFront2

159 Main Street, 
Bairnsdale VIC 3875 
Australia
View map

Monday to Friday: 9:00am - 5:30pm
Saturday: 9:00am - 1:00pm 
Sunday: Closed

 

Our Lakes Entrance Store

Bulmers-Shopfront4

231 Esplanade,
Lakes Entrance VIC 3909 
Australia
View map

Monday to Friday: 9:00am - 5:30pm
Saturday: 9:00am - 5:30pm
Sunday: 9:00am - 3:00pm

Our Sale Store

Bulmers Gifts Sale 202 140

217 Raymond Street,
Sale VIC 3850
Australia
View map

Monday to Friday: 9:00am - 5:30pm
Saturday: 9:00am - 1:00pm